Juliet and I went with the babies to Milawa for lunch. There’s a cheese factory there that makes some tasty brie, camembert and chevre.

They also have gourmet chutney, pickles, jam, etc. We bought some spicy pickles, apple and ginger jam, trout pate and smoked trout, which was lovely with some crisp fresh bread and coffee from the bakery.

Wood Park winery has a cellar door there too. I can recommend the Verdelho.